Albert Brenot - Vin de Bourgogne

Our history

Since 1849

ALBERT BRENOT is one of the oldest Burgundy Wine Houses.

This respectable and renowned house was founded in 1849 in Savigny-lès-Beaune a few kilometers from Beaune, by Mr. Albert BRENOT who, in addition to his activity as a winegrower and merchant, was also Foreign Trade Advisor for France.

A pioneer in the export of Burgundy wines, Albert Brenot was also awarded a Hon's diploma in 1906 at the Universal Exhibition in Milan, thus rewarding his talents as a winemaker and trader focused on international trade.

Today

Christophe ROCHET, at the head of the family-owned Maison Albert Brenot, since 2014, is committed to maintaining the values of this respected Maison while restructuring it.

« If you want to build your future, you must know your past ! »

Christophe Rochet

Our values

1

Quality

We select the highest quality grapes
High quality level and know how for winemaking
Complete control concerning ageing and the art of blending

2

Tradition

“LutteRaisonnée” approach and hand harvesting
The tilling of the soil is still practiced with horses
Traditional vinification
Wines aged in our bicentennial cellars

3

Modernity

Two oenologists
One laboratory for all the analysis
A distribution network established in nearly 30 countries
Packaging carefully tailored to suit market demands

Our means

A modern winery with controlled temperature vats
Ancestral and bicentennial cellars for ageing wines, with a capacity of 1000 barrels
Two bottling lines. (certified IFS/BRC)
An integrated laboratory and an external laboratory certified by COFRAC
Integrated logistics with hygrometric storage and temperature control.